Mount Majura Vineyard will be attending and pouring wines on Sunday the 5th of December. Dairy Road Market is bringing together local street food from The Forage, wines by Cellar Door and suitcase markets by Suitcase Rummage.  Each day will feature a unique lineup of vendors spread throughout the Dairy Road gardens accompanied by live music. The Dairy Road Market can be enjoyed...

Thursday 9th of December 6-7pm With the release of the 2021 Chardonnay we are inviting our wine club members to join us for a journey through the history of Chardonnay here at Mount Majura Vineyard. Chardonnay is one of the original varieties planted in our vineyard in 1988, and expanded in 1999. It consistently produces wines that combine intensity of flavor...

Picnics have never been such an important part of our social scene. Take yours one step further with our delicious picnic packs. The pack includes your choice of our 2021 Pinot Gris, Rosado or Riesling. The picnic itself includes Manchego, Brie, Feta, Prosciutto, Salami, Olives and Bacco Leaves. Perfect for two. The pack is Pick Up Only, we cannot deliver, apologies....

Saturday 9th October Our favourite annual event is now coming to you at home. Saturday the 9th of October pick up your TSG Blending pack and enjoy at home with friends and family. Each pack will include barrel samples of the 2021 Tempranillo, Shiraz and Graciano. So not only do you get to enjoy creating your own TSG blend at home...

Three good things to come from 2021 so far… We might all be in lockdown, but that doesn’t mean we can’t still enjoy some of the good things to come from this year. We’re talking about the new whites from 2021, well, two whites and a Rosado. We’re planning on hooking you up for a Friday tasting (drink). Three specially designed 250ml...

Remi-markable Gin Cocktail Cellar Door Manager Helen has been busy in lockdown perfecting this delicious recipe. She assures us she spent many hours ensuring cocktail perfection.  ...

SOLD OUT The Truffle Farm excitingly have confirmed they can give us one last order of truffles for the season to infuse into a decadent triple cream brie. While you can’t come in and enjoy, we are packaging up the experience for you to enjoy at home. This includes fresh truffle from our neighbour Jayson at The Truffle Farm infused into deliciously rich triple-cream...

RIEDEL Sensory Workshop | Thursday 10th June 6:00pm at Cellar Door Learn how the size and shape of your wine glass dramatically impacts your perception of flavour and aroma during a RIEDEL Sensory Workshop. Incorporating RIEDEL’s 260-year history of design and invention, this entertaining and educational hour-long workshop will demonstrate the important role your wine glass plays in wine enjoyment. Tasting four premium...

Thursday 3rd June 6pm Come and join Viticulturist Leo Quirk, and Winemaker Frank van de Loo in the winery. We’ll have a chat about the season and how vintage played out. The highs and lows, the tribulations and the triumphs. And of course we’ll taste about a dozen tank and barrel samples – unfinished wines in their raw state, still fresh...

Saturday 20th March 4-5:30pm Canberra District Wine Week starts on March 20th so Fergus is heading into town to kick it off with a tasting at High Jinks Bar in New Acton. To kick the wine week off in style, Fergus will be your personal guide through the plains, tablelands and hilltops of the local wine district. Over the course of 90...