Truffle Infused Weekends supporting Raw Potential Canberra

Truffle Infused Weekends supporting Raw Potential Canberra

SOLD OUT

The Truffle Farm excitingly have confirmed they can give us one last order of truffles for the season to infuse into a decadent triple cream brie. While you can’t come in and enjoy, we are packaging up the experience for you to enjoy at home.

This includes fresh truffle from our neighbour Jayson at The Truffle Farm infused into deliciously rich triple-cream brie-style cheese. The truffled brie comes with all the inclusions such as lavosh and other complimentary accompaniments.  With this, you can select one of three wines – either our Silurian Sparkling, Chardonnay or an aged Dinny’s Block or Pinot Noir from the cellar.

Truffle and Wine at home packages costs $80 and is recommended for two people. The $80 includes $20 which goes to our charity partner, Raw Potential Canberra. The original cellar door experience was $40 per person with $10 going to Raw Potential so decided to continue this contribution for the at home experience.

This package is available one last date – Saturday 25th September. Available only for pickup Saturday 25th of September from Mount Majura Vineyard from 12-3pm. No delivery options available.

Once ordered we will get in contact about click and collect instructions and your choice of the three wines.

Order yours here.