17 Jun Tasting the Majura Monthly Pack (June 2020)
Fergus is back to lead us through a tasting of the three wines in the Majura Monthly wine club pack for June. Sound like something you would like to have delivered every month? See our Wine Club page, or each wine: 2020 Pinot Gris, 2016 Dinny's Block and 2017 TSG....
14 May Virtual Tour of the Vineyard (pt 3)
In the third part of the tour we examine the three Tempranillo sites within the vineyard and how each wine gets its’ unique character....
13 May Cellar Door Reopens
Cellar Door is currently open as a bottle shop only. However, from Saturday 16 May, seated wine tastings will resume, with a maximum of ten patrons in accordance with ACT Covid-19 restrictions. Tastings will be by booking only. Please book here....
08 May Virtual Tour of the Vineyard (pt 2)
Continue the tour of our vineyard, learning about varieties we grow and sustainability practices....
08 May Tasting the Majura Monthly Pack (May 2020)
Join Fergus for a tasting of the three wines in the Majura Monthly wine club pack this month. Sound like something you would like to have delivered every month? See our Wine Club page, or each wine: 2019 Riesling, 2018 Mondeuse, and 2019 Graciano....
28 Apr Virtual Tour of the Vineyard (pt 1)
It's a sunny day, so come and visit our vineyard remotely by joining me for this tour! ...
01 Apr Canberra Metro Same Day Deliveries
We're all being asked to stay home as much as possible, but that doesn't mean we can't eat and drink well at home. With Cellar Door open for bottle sales only (no tastings), we have time to make some of our own wine deliveries in Canberra. You still have the normal option of free shipping with our courier, which will usually...
23 Feb Club Members get 30th Vintage Underway
We had some pretty special pickers for our first picking day for vintage 2019: club members! After going through a foot bath and a short safety briefing (‘these snips are sharp, don’t cut any fingers off’) our enthusiastic team were into it, carefully placing chardonnay bunches in their picking lugs and commenting on their beauty. It wasn’t a crack-of dawn start,...
05 Jun Frank is a finalist in the 2018 Gourmet Traveller WINE Magazine
Our winemaker, Frank van de Loo has been nominated as a 2018 finalist in the Winemaker of the Year awards conducted by Gourmet Traveller WINE magazine. Van de Loo started working here in the vineyard at Mount Majura in 1998, quickly expanding it to the current size, and taking over the winemaking role in 2001. The expansion of the vineyard included planting...
07 Dec Bug Eat Bug
A vineyard, especially at this time of year, is a beautiful sight, green, lush and bursting with life and the promise of grapes to come. As we explained recently, we need to be careful how we manage this natural system, and ideologically-driven methods aren’t necessarily the best. We implement ‘integrated pest management’, in other words, we look carefully at the ecology...
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